Baked Pork Chops

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Baked Pork Chops

https://www.tasteofhome.com/wp-content/uploads/2024/02/Baked-Pork-Chops_EXPS_TOHcomDC23_273632_P2_MD_06_22_5b.jpg?fit=700,1024
Total Time Prep: 10 min. Bake: 25 min.
Yield 4 servings

A quick spice rub makes these easy baked pork chops extra juicy and tasty.

Ingredients

  • 2 tablespoons brown sugar
  • 2 teaspoons paprika
  • 1 teaspoon salt
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon dried thyme
  • 1/2 teaspoon pepper
  • 4 bone-in pork loin chops (8 ounces each)
  • 1 tablespoon olive oil

Directions

  1. Preheat oven to 350°. Combine the first 7 ingredients. Drizzle chops with oil; rub spice mixture over both sides of pork chops. Place in a greased 13x9-in. baking dish.
  2. Bake, uncovered until a thermometer reads 145°, 25-30 minutes. Let stand 5 minutes before serving.


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