Old School Beef Taco recipe
Old School Beef Taco recipe Recipe video above. Beef tacos - the old school way! A juicy beef filling stuffed in crispy taco shells. For the real old school experience, go with shredded iceberg lettuce, tomato and sour cream! I like to BAKE my shells with the taco meat and cheese for molten goodness, but this is optional. If you skip it, just bake the empty shells per packet directions. SCALE UP the seasonings and add vegetables to make the filling stretch further! Servings: 4 / Calories: 490 cal / Author: Nagi Ingredients 10 to 12 crispy taco shells ("stand and stuff) OR soft tortillas of choice (Note 1) Beef Tacos: 1 tbsp oil 2 garlic cloves , minced 1 onion , finely chopped 500 g / 1 lb beef , ground / mince (Note 2) 2 tbsp tomato paste 1/4 cup / 65ml water Homemade Taco Seasoning: 1 tsp EACH garlic powder, onion powder, dried oregano 2 tsp EACH cumin powder, paprika 1/4 tsp cayenne pepper (adjust spiciness to taste, can skip) 1 tsp salt...