Italian Antipasto Salad

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Italian Antipasto Salad

No photo description available.

Ingredients:
  • Mixed lettuce or greens
  • Cherry tomatoes (halved)
  • Sliced salami
  • Mozzarella balls
  • Artichoke hearts
  • Green olives
  • Red onion (chopped)
  • Cubed cheese (like provolone or cheddar)
  • Olive oil
  • Red wine vinegar
  • Salt & pepper
Instructions:
  1. Combine:
    Toss all the veggies, meats, and cheese in a large bowl.
  2. Dress:
    Drizzle olive oil and red wine vinegar over the salad. Season with salt and pepper.
  3. Serve:
    Mix well and enjoy immediately.

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