Pasta House Pasta Con Broccoli (TNT)




Prep Time: 5 mins
Total Time: 20 mins
Servings: 2

Ingredients

        4 ounces uncooked large shell pasta
        1 cup cream
        2 tablespoons butter
        1/2 teaspoon minced garlic
        2 tablespoons tomato sauce
        1/2 cup chopped broccoli
        salt and pepper
        1/3 cup thinly sliced fresh button mushroom
        1/4 cup grated parmesan cheese

Directions

Cook pasta until half done (about 4 minutes); drain. Return pasta to the pot.

Add cream, butter, garlic, tomato sauce, broccoli, salt and pepper. Bring to a hard boil.

When noodles are fully cooked and sauce is starting to thicken, add mushrooms and stir to combine.

Remove from the heat; add cheese.

Toss and serve.

Gail’s Notes: I made this as a side dish for dinner and it was wonderful! And I love it that it’s so quick and easy to fix! I am definitely going to make this again—perhaps toss in some cooked chicken towards the end (and I’m willing to bet adding a bit of Dry Sherry could make it even more interesting).

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