Copycat McDonald’s McGriddle – Homemade Recipe
Copycat McDonald’s McGriddle – Homemade Recipe

Make McDonald's famous McGriddle at home! Sweet pancake buns with sausage, egg, and cheese create the perfect breakfast sandwich.
Servings: 4
Ingredients
- 1 ½ cups pancake mix
- 1 cup water
- ⅓ cup pancake syrup
- 4 sausage patties
- 4 slices American cheese
- 4 eggs
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
- Place pancake mix and water in a medium bowl. Mix until thoroughly combined.
- Heat skillet over medium heat. Place a 3 inch metal round cookie cutter or mason jar lid lightly spray with non-stick spray in the skillet and fill it half full with pancake batter.
- After one minute, when bubbles start to form, remove the cookie cutter and flip the pancake over. Cook on the other side for one minute then remove and put on a plate.
- Repeat steps 2 & 3 until you have 8 pancakes for the sandwiches.
- Using a silicone brush, spread syrup over both sides of the pancakes and set aside.
- Cook the sausage patties over medium heat for 3 minutes on each side. Remove from heat and top them with cheese.
- In a small bowl, beat egg with a fork (one at a time). Add a pinch of salt and pepper while beating.
- Add a small amount of olive oil to the skillet. Add beaten egg and cook for about one minute, then fold the egg over twice to make a small square to fit the sandwich.
- Repeat steps 7 & 8 for the remaining eggs.
- Assemble sandwiches with pancake bottom, egg, sausage, cheese and topped with another pancake.
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