Bread Dipping Oil
Bread Dipping Oil
Bread Dipping Oil - a homemade version of the olive oil bread dip you get at restaurants. It is full of herbs and perfect for just about any bread.
Prep Time
5 minutes
Total Time
5 minutes
Ingredients
- 1 tsp crushed red pepper
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 tsp dried parsley
- 1 tsp dried rosemary
- 1 tsp garlic powder
- 1/2 tsp coarse black pepper
- 1/2 tsp kosher salt
- 1 clove garlic, minced
- 1/4 cup olive oil (approximately)
Instructions
- In a small bowl mix together all of the spices and garlic until well blended.
- When ready to serve add a small amount to the bottom of a bowl and pour olive oil over the top.
Notes
The amount of spice mixture you use will depend on your tastes. I use about 1 1/2 teaspoons of herbs for 1-2 Tablespoons of olive oil.
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