Crabmeat Roll-Ups

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Crabmeat Roll-Ups

This is an easy and delicious spread, and yet another way to use tortillas for an appetizer. The mixture can also be used without the tortillas as a spread on crackers.
Recipe by KATE MARIE

Prep Time:10 mins
Additional Time:8 hrs
Total Time:8 hrs 10 mins

Ingredients

    1 (8 ounce) package cream cheese, softened

    ¼ cup cocktail sauce

    1 (8 ounce) package imitation crabmeat, chopped

    ¼ cup shredded Swiss cheese

    ¼ cup chopped green onion

    4 (8 inch) flour tortillas

    ½ cup additional cocktail sauce for dipping

Directions

In a medium bowl, mix together the cream cheese and cocktail sauce until well blended. Stir in crabmeat, Swiss cheese, and green onion.

Spread about 1/2 cup of the mixture onto each tortilla, and roll up tightly. Wrap each tortilla in plastic wrap, and refrigerate overnight.

Slice rolls into 1/2 inch circles, and arrange on a serving tray with a bowl of cocktail sauce for dipping.

Comments

Gail Hurt said…
Looking forward to trying this soon!
October 30, 2023 at 10:46 AM
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