Gail's Recipe Station

Slow Cooker French Onion Meatloaf   Introduction: This Slow Cooker French Onion Meatloaf is a cozy twist on a classic comfort dish. Juicy, flavorful beef is infused with savory onion soup mix and topped with rich French onion gravy — all cooked low and slow for ultimate tenderness. It’s a hearty, set-it-and-forget-it meal perfect for busy days or Sunday dinners. Ingredients: 2 lbs ground beef 1 packet dry onion soup mix 1 cup breadcrumbs 2 large eggs ½ cup milk ½ cup shredded mozzarella or Swiss cheese ½ tsp garlic powder ½ tsp black pepper 1 can (10.5 oz) condensed French onion soup Instructions Mix the Meatloaf: In a large bowl, combine the ground beef, dry onion soup mix, breadcrumbs, eggs, milk, cheese, garlic powder, and pepper. Mix gently with your hands or a spoon until just combined — don’t overmix or the loaf may turn dense. Shape and Place: Form the mixture into a loaf shape and place it in the bottom of your slow ...

Mini Meatloaf Muffins This recipe will help you make cute mini meatloaf muffins that your family will enjoy. They are full of flavor and are small muffins meant for one person, making them just the right size for everyone. Mini meatloaf muffins are a delicious way to savor the taste of classic meatloaf in a small and easy-to-eat form, perfect for a fast and simple meal. They can be cooked quickly and are great for a busy dinner during the week. List of components. 1 and a half pounds of ground beef Half a cup of chopped onion Half a cup of chopped bell pepper. 2 teaspoons of Worcestershire sauce 2 tablespoons of fresh parsley, chopped. 1 teaspoon of Dijon mustard 1/4 cup of barbecue sauce 2/3 cup of bread crumbs 1 teaspoon of Italian seasoning 1 teaspoon of powdered garlic 1 Big egg Add salt and pepper as desired. For the topping: 1/4 cup of barbecue sauce 1/4 c...